• 1992
    GREAT LAND CO., LTD. Established
  • 2003
    Dalong Biotechnology Co., Ltd. Established
  • 2003
    ◆ Stationed in the Da-Yeh University Incubation Center and introduced microbial submerged fermentation technology.

    ◆ Implemented ERP (Enterprise Resource Planning) system to enhance the precision of production management processes.
  • 2004
    ◆ Obtained GMP certification, officially becoming the only factory in the nation to simultaneously hold GMP certification for four different dosage forms.

    ◆ Dalong's DMFS fermentation technology was honored with the Innovation and R&D Award.
  • 2005
    ◆ Collaborated with the Food Industry Research and Development Institute (FIRDI) on the "Development of Cultivation and Manufacturing Processes for Cordyceps militaris Fermentation Liquid Products" to complete the development of Cordyceps Liquid.

    ◆ Dalong’s affiliate was once again honored with the Innovation and R&D Award for its special powder granulation technology.
  • 2006
    ◆ Dalong was granted the CITD (Conventional Industry Technology Development) subsidy by the Industrial Development Bureau, MOEA, for the project "Development of Health Beverages using Functional Components from Sake Lees."

    ◆ Collaborated with Da-Yeh University on the research project: "Development of Bioactive Component Cordycepin through Two-Stage Cell Immobilization Fermentation Technology."
  • 2007
    ◆ Collaborated with Central Taiwan University of Science and Technology on the research project: "Study on the Inhibition of Human Cancer Cell Metastasis by Terminalia catappa Leaf Extract."

    ◆ Dalong’s affiliate was granted a subsidy by the Department of Commerce, MOEA, for the project: "Innovative R&D Plan for Establishing Consumer Relationships and Word-of-Mouth Marketing."

    ◆ Completed technology transfer from the Food Industry Research and Development Institute (FIRDI) for "β-D-Glucan Functional Polysaccharide Detection Technology," establishing the nation's most advanced polysaccharide testing technology in the industry.
  • 2008
    ◆ Delong’s affiliate was granted the CITD (Conventional Industry Technology Development) subsidy by the Industrial Development Bureau, MOEA, for the research project: "Development of High-Stability Effervescent Tablet Technology with Health-Promoting Functions."

    ◆ Honored as a TTQS (Talent Quality Management System) Benchmark Enterprise by the Ministry of Labor, in recognition of our long-term commitment to employee growth and the implementation of comprehensive professional training.
  • 2009
    ◆ Dalong was granted the CITD (Conventional Industry Technology Development) subsidy by the Industrial Development Bureau, MOEA, for the project "Development of New Generation β-D-Glucan Health Beverages," aiming to create products with the highest biological activity of polysaccharides.
  • 2010
    ◆ Dalong was granted the CITD (Conventional Industry Technology Development) subsidy by the Industrial Development Bureau, MOEA, for the project "Development of Antioxidant-rich Black Bean Polyphenol Essence Effervescent Tablets."
  • 2011
    ◆ Honored with the "Golden Hand Award for Outstanding SMEs." Additionally, granted the SBIR (Small Business Innovation Research) subsidy by the Department of Industrial Technology, MOEA, for the project: "Development of Extracellular Polysaccharide Fermentation Process and Biological Activity Evaluation for Phellinus linteus using Composite Immobilization Technology."
  • 2012
    ◆ Dalong was granted the CITD (Conventional Industry Technology Development) subsidy by the Industrial Development Bureau, MOEA, for the project: "Extraction and Commercialization Technology Development of Functional Specific Polyphenols from Rhodiola Rosea."
  • 2013
    ◆ Granted the Biotechnology R&D Project by the Industrial Development Bureau, MOEA, for the: "Development of Mass Production Technology for Amino Acid Neurotransmitters using Legume Substrate Fermentation."

    ◆ Granted the Patent Biological Material Value-added Technical Guidance Subsidy by the Intellectual Property Office, MOEA, for the: "Efficacy Validation of Coriolus Versicolor Polysaccharide Peptide' Pilot Products in Cyclophosphamide-induced Leukopenia Animal Models."
  • 2015
    ◆ Dalong was granted the CITD (Conventional Industry Technology Development) subsidy by the Industrial Development Bureau, MOEA, for the project: "Development of LED-based Cultivation Technology for Superior Cordyceps militaris Strains and Immunomodulatory Feed Additives."
  • 2016
    ◆ Collaborated with Da-Yeh University and granted a subsidy by the Industrial Development Bureau, MOEA, for the project: "Animal Trials on the Renal Protective Functions of Cordyceps militaris."

    ◆ Granted the CITD (Conventional Industry Technology Development) subsidy by the Industrial Development Bureau, MOEA, for the project: "Phase I Development of a New Generation Intelligent Solid-State Fermentation Cultivation System."

    ◆ Honored with the Award of Excellence at the Taiwan Bio-medical and New Agriculture Industry Selection Competition.
  • 2017
    ◆ Dalong was granted the Instant Technical Guidance Subsidy for SMEs by the Industrial Development Bureau, MOEA, for the project: "Evaluation of the Protective Effects of Cordyceps militaris Fruiting Body Capsules on the Respiratory Tract in Mice."
  • 2018
    ◆ Dalong was granted the CITD (Conventional Industry Technology Development) subsidy by the Industrial Development Bureau, MOEA, for the project: "Advanced Development of a New Generation Intelligent Cordyceps militaris Cultivation System."
  • 2020
    ◆ Recognized in an international market research report as the only company from Taiwan to be selected as a "Key Player Influencing the Global Cordyceps Market."

    ◆ Granted the CITD (Conventional Industry Technology Development) subsidy by the Industrial Development Bureau, MOEA, for the project: "Development of New-Generation Weight Management Products using a High-Density Carrier Fermentation System for Cordyceps militaris."
  • 2021
    ◆ Dalong was granted the CITD (Conventional Industry Technology Development) subsidy by the Industrial Development Bureau, MOEA, for the project: "Development of Health Foods for Mass Production of High-Level Coriolus versicolor Polysaccharide Peptides Induced by Rhodiola rosea."
  • 2022
    ◆ Dalong was granted the CITD (Conventional Industry Technology Development) subsidy by the Industrial Development Bureau, MOEA, for the project: "Development of Cordyceps militaris Rich in Carotenoids Using Intelligent Light-Control Technology."
  • 2024
    ◆ Dalong was granted the R&D Project (Department of Industrial Technology, MOEA) for the project: "Development of Novel Cordyceps militaris Products Rich in H1A Component."
  • 2025
    ◆ Dalong was granted the CITD (Conventional Industry Technology Development) subsidy by the Industrial Development Bureau, MOEA, for the project: "Development of Polysaccharide Peptide Functional Beverages Using Induced Fermentation Technology Combining Taiwan Tea and Coriolus versicolor."